Barcelona

Self Portrait Series (Legs and Balls…so to speak)

Having fun with composition and perspective along a Barcelona sidewalk, despite the many and constant sidelong glances of passers-by…

“I’m on top of the world, lookin’ down on creation…”

Song: Top of the World, The Carpenters (1972)

Self-Portrait, Legs and Balls, #1. Barcelona, 2017
Self-Portrait, Legs and Balls, #1. Barcelona, 2017

 

Self-Portrait, Legs and Balls, #2. Barcelona, 2017
Self-Portrait, Legs and Balls, #2. Barcelona, 2017

 

Self-Portrait, Legs and Balls, #3. Barcelona, 2017
Self-Portrait, Legs and Balls, #3. Barcelona, 2017

The “Almmond Project”, Barcelona

Almendras, #4. Barcelona, 2015
Almmendra, #4. Barcelona, 2015

 

Yes, “almmond” with two “m’s”. That is the trademark name of this healthy food restaurant, soon to open its doors in Barcelona. In Spanish, it will be “ALMMENDRA”, as in the above sample stock image of mine.

My assigned role was to create photographs of the food providers and the food products–photos which might possibly be used either in a photo book for the owner, or as large prints on the walls–or not used at all, depending on the final decision. (See the October 9, 2015 blog post, “Portrait of a Master Baker”, for images of one of the providers.)

For me, though, regardless of the outcome, the project was quite an education in many areas…in lighting in general, in the use of light boxes in particular, in food selection and arrangement (oh, attention to detail!), how to add steam to hot tea in Photoshop, and so on.

In short, I was quite uncomfortable throughout the whole journey…not my cup o’ tea, so to speak.

I consoled myself a bit by thinking that at least the product shots were like little mini-landscapes. And I also had plenty of help–my significant other and the restaurant owner herself designed the basic food setups and arrangements.

The computer backside of the project was also very time consuming what with the processing and formatting of a portfolio of 100+ selected images of the several hundred we shot. Yes, it only begins with the snap of the shutter. At least half of the work is in the post-processing.

Whether my images actually end up being used remains to be seen but, still, it was fun and I am likely a better photographer for it.

Here are a few examples of the ALMMENDRA style…

Croissants, #1. Barcelona, 2015
Croissants, #1. Barcelona, 2015

 

Bread, #7. Barcelona, 2015
Bread, #7. Barcelona, 2015

 

Carrot Juice. Barcelona, 2015
Carrot Juice. Barcelona, 2015

 

Bocadillo, #3. Barcelona, 2015
Bocadillo, #3. Barcelona, 2015

 

Hot Chocolate, #1. Barcelona, 2015
Hot Chocolate, #1. Barcelona, 2015

 

Choco-Almendras, #2. Barcelona, 2015
Coffee Beans and Chocolate. Barcelona, 2015

Flavor, in Color

Coffee with Heart (and Flavor!). Barcelona, 2015
Coffee with Heart (and Flavor!). Barcelona, 2015

 

This is something I notice whenever I travel away from my home country: the foreign food has flavor. Zest! Punch!

When I eat, it is as if someone turned on the colors inside my mouth.

If there is one thing we do really well in the United States it is to produce vast quantities of relatively cheap food. Unfortunately, this food has been bred and/or packaged for ease of transport (large country, factory farms in California), durability (we are all too busy to shop but once a week) and appearance (better sales) and not necessarily for taste.

Quantity and convenience has taken precedence over quality.

I am not sure the average U.S. citizen, if not a frequent traveler, understands just how much our taste buds have been dumbed down (or, the other extreme, blasted into insensitivity by excessive artificial spice and flavoring).

Whether it is the Netherlands or Norway, Barcelona or Bilbao, Mexico, Colombia, Argentina, or Timbuktu, you’ll notice that the coffee, the grains, the cheeses, the meats, the fruits, berries and vegetables (even the lettuce!) all have a little extra, subtle-but-punchy, earthly flavor. Color for the sensitive tongue, you might say.

Does anyone really remember what a tomato is supposed to taste like? Blackberries? A melon? Grass-fed beef?

I guess the good news is we are slowly figuring this out in the U.S. of A. Thus the growing trend to produce and buy local from small farms, many of them organic.

Finally!

Review: La Foixarda Rock Climbing Tunnel, Barcelona

La Foixarda, #1. Barcelona, 2015
La Foixarda, #1. Barcelona, 2015

 

A climbing “tunnel”, you ask with incredulity?

Yes, indeedy, a tunnel.

It is located on Montjuic, in the city of Barcelona, in what was once a stone quarry. In fact, the stone to build the famous Santa María del Mar church came from this same quarry way back in the 14th century. The tunnel was a late 20th century addition built to access the area which now also includes a very pro rugby pitch and an indoor climbing gym, Climbat.

In the late 1980s and early 1990s, before the 1992 Barcelona Olympic games, local climbers started to put up routes in the quarry walls as well as inside and on the ends of the concrete tunnel. In October of 2009, heavy rains caused a large collapse of the rock in the quarry, so the large sections of natural rock have been closed ever since.

Still, there is plenty here to play around on.

A few observations:

–It is pretty much all bouldering or sport climbing on very short (4 to 15 meters) routes. The low traverses are very popular and probably where you will start.

–You’ll likely find climbers here at just about any hour and any day of the week. You may even run into a possible climbing partner for a run out to one of the many nearby local crags.

–Being a tunnel, you can hang out and climb here even in inclement weather.

–They say there are some 80-90 possible climbs in and just outside of the tunnel, from 5a (5.7) to as hard as you like. You’ll find the route names and ratings in the little yellow squares here and there–if they haven’t been eroded beyond recognition. From the yellow box, climb straight up to the apex of the curved roof, then lower off the anchors.

–Most of the longer routes just outside the tunnel are on the artificial Disney-like cement that was used to cap and control the unstable natural rock beneath. Here, you will find glued-on and bolted gym holds as well as holds chipped directly into the concrete.

–With the passage of many, many feet over the decades, you’ll often find the holds polished down to a virtual verglas state–especially the foot holds on the low traverses along the 50-meter length of the tunnel. You will be using a lot more hand, finger and upper body than would normally be necessary otherwise.

–The “onda” is very grunge-urban with plenty of graffiti, the light noise of the passing traffic above, and the soundtrack beat from the odd portable boom box.

–For a completely different experience, try the Climbat climbing gym just a few hundred yards away on the same road.

For more… Click here for the photographic tour!

To the Sea

And now for something completely different.

From the high Colorado mountains to the Mediterranean Sea in just a couple of days via one of those magical miracles of modern life. the 0.8 Mach aluminum and composite tube with wings and seats…

So, some images from this morning along the Barcelona beachfront. Sometimes, the light, the clouds, the wind, are all just about right.

 

Barcelona Dawn, #1. 2015
Barcelona Dawn, #1. 2015

 

Barcelona Dawn, #4. 2015
Barcelona Dawn, #4. 2015

 

Barcelona Dawn, #7. 2015
Barcelona Dawn, #7. 2015

 

Barcelona Dawn, #8. 2015
Barcelona Dawn, #8. 2015

 

And a bonus image, in monochrome…

Yoga By the Sea. Barcelona, 2015
Yoga By the Sea. Barcelona, 2015

Best Barcelona Video Tour Ever

MNAC Night, #5. Barcelona, Catalunya, 2014
MNAC Night, #5. Barcelona, Catalunya, 2014

Barcelona, our second home.

Never been there?

Well, in just over two minutes, in this amazing “Flow-Mo” video by Rob Whitworth Photography (soundtrack by Slava Pogorelsky), you can visit just about every significant landmark in that Mediterranean metropolis. Click below for a wonderful experience of sound, color, and movement:

 

I wouldn’t be at all surprised if the City of Barcelona contacted Rob and Slava to license the video for PR purposes. Good work. For a few technical details on how that Barcelona video was made, see THIS PetaPixel article.

Rob and others have done this Flow-Mo work for a number of locations. Here are a few more links in case you want to “Flow-Mo” jus’ a bit mo’.

By Rob Whitworth Photography:

Shanghai

Vietnam

By Kirill Neiezhmakov:

Paris

Portugal

Dubai

By Kien Lam:

Around the World in Under Five Minutes

The Catalan Independence Referendum (or, “participation process”)

9 Nov Referendum. Barcelona, 2014
9 Nov Referendum. Barcelona, 2014

For three hundred years, many Catalans have been waiting and hoping for this day (9N, or the 9th of November). Today, they are going to the polls to answer two simple, but highly charged, questions:

1) Do you want Catalonia to be a State?  Yes or No

In the case of the affirmative…

2) Do you want this State to be independent?  Yes or No

For those unfamiliar with Catalan history, a little Googling will show you that Catalonia has had a very long history.

One of the first European Parliaments, the Corts Generals, was established in Catalonia in 1283. An independent spirit, representative government, economic ingenuity, and stubbornness, are all common Catalan historical threads that are deeply rooted. In fact, from the 12th to the 15th centuries, the Catalan empire, allied with Aragon, eventually spread across the Mediterranean as far as Greece.

The Catalans have their own language, literature,  and arts–and, today, a population of some 7.5 million (about the same as Switzerland). It is indeed a separate culture quite different from the “Spanish culture” advertised to the world under Franco’s regime–an artificial cultural view of Spain many today still might hold (you know, bullfights and flamenco…that sort of thing).

It was in 1714, when Catalonia cast their lot with the losing coalition in the War of the Spanish Succession, that they finally lost their independence and came under the control of the Bourbon Crown, which is still the symbolic ruling royal family of Spain today.

This vote brings up some interesting questions. To wit:

–Should culturally identifiable regions within a modern political State be allowed self-determination?

–Another way of saying it: What should take precedence…the will and political architecture of the unifying State, or the political aspirations of the people of certain regions of that State?

–What percent of the Catalan population will vote and will the vote be truly representative of all Catalans? (A high turn out is key to legitimacy.)

–Madrid considers the vote illegal, so if the Catalans overwhelmingly vote “Sí” in large numbers for independence, what will be the next steps from Madrid and from Barcelona?

–How much support from the European Union and the rest of the world does Catalonia have for independence?

–What will be the reaction of other sections of Spain with desires for independence, especially the Basque Country and Galicia.

–Will the recent Scottish referendum have any effect on how the Catalans vote? (The Scots said “No”, if you remember.)

All in all, an interesting situation. By this evening, we should know the outcome of the vote. After that, Catalonia and Madrid will both be pushing on into unknown political territory…or not.

POSTSCRIPT (after the vote)…The Results (rounded):

Yes-Yes  81%

Yes-No  10%

Yes-Blank 1%

No 4.5%

Blank 0.6%

Other 3%

An overwhelming expression of the will of the people? Perhaps. It could also very well be that the results are skewed as the most likely voters were those who enthusiastically support independence. Estimates of eligible voter participation range from 36-41%, which is unfortunate. Had, say, 60-80% of the electorate participated, with the above results, it would have been an even stronger statement for independence. What is the opinion of those who did not vote? What would be the result in a full-up, legal, max participation (or even obligatory) referendum? Those are the questions.

It will be interesting to see the next steps by the Catalan and Spanish leaders. Madrid will likely simply stall, refuse to make any changes, and hope it all goes away. The Catalans will surely step up the pressure.

Some selected images from a past independence demonstration in Barcelona (July 10, 2010):

The Crowd. Barcelona, 2010
The Crowd, #2. Barcelona, 2010
Two Women Wrapped in Flags. Barcelona, 2010
Two Women Wrapped in Flags. Barcelona, 2010
Young Protester, #11. Barcelona, 2010
Young Protester, #11. Barcelona, 2010
Young Protester. Barcelona, 2010
Young Protester, #8. Barcelona, 2010
Three Immigrant Teens. Barcelona, 2010
Three Immigrant Teens. Barcelona, 2010
Elderly Patriot. Barcelona, 2010
Elderly Patriot. Barcelona, 2010
Pop Paul Ja Ha Decidit. Barcelona, 2010 (The octopus, Paul, has decided. Now it's our turn.)
Pop Paul Ja Ha Decidit. Barcelona, 2010 (The octopus, Paul, has decided. Now it’s our turn.)
Teresa, María i Joan, #2. Barcelona, 2010
Teresa, María i Joan, #2. Barcelona, 2010

Salvador Domingo Felipe Jacinto Dalí i Domènech, Primer Marqués de Dalí de Pubol

Dalí , Still Larger Than Life. Barcelona, 2013
Dalí , Still Larger Than Life. Barcelona, 2013

That would be Salvador Dalí (Dah-LEE, not DAH-lee) to you and me.

Not only was he a great artist, he was a great actor, too–in the sense that he most definitely worked hard to develop his very odd public persona.

The most notorious Dalí anecdote? How about the time he supposedly either handed his father a “loaded” condom or sent him a letter stained with his own sperm saying, “Now I owe you nothing.” (Did it really happen? I’m not completely sure, but it is a powerful commentary on their relationship as well as Dalí’s personality that he never denied it.)

He was the first painter who really fired up my imagination. Peruse his works and you might share my enthusiasm.

During my first long visit to Europe, in 1983, I went to a Dalí exhibition in Barcelona and had my mind thoroughly blown. The guy was actually still alive then (though not in very good mental or physical shape, after Gala’s death). Maybe I should of trundled off to Figueres and knocked on his door? (I was also in Yosemite when Ansel Adams was still alive and never knocked on his gallery door either–ah, the missed opportunities of life.)

To see Dalí’s amazing work:

–There is a permanent exhibition at the Palau Pignatelli in the Gothic Quarter of Barcelona.

–The very best experience is a trip to the Dalí Theater-Museum in Figueres, maybe an hour by high-speed train from Barcelona.

Oh, and Happy Dia dels Reis Mags!

Image display: Printing versus the web

There is a huge difference between the two forms of presentation–web display and a large print on a wall.

You can get away with a lot if all you do is post 72ppi images to Facebook, SnivelPics, or whatever is the latest social site. When you start printing, though, you’ll find that the physical thing that is a real photograph can look spectacular–and some images simply print better than others. A 13×19 print at 360 dpi will quickly reveal the weaknesses in your capture and post-processing techniques. I now have a special folder for finished, full-sized TIFFs of my best images that also print well.

I also need to emphasize that a computer monitor image simply does not compare to the tactile experience of holding in your white-gloved paws a fresh, 13×19 (or larger!) monochrome print on Epson Exhibition Fiber paper. The very tangible weight of the paper…the richness of the tones…the smell of the paper itself… It is all a much more fulfilling experience than staring at a small, quivering, backlit picture on an old, bread crumb-covered Dell laptop.

Here is an image from 2011 that I liked but just couldn’t get to print very well. Finally, I changed my vision a bit and turned it into a complete silhouette. I like this variation–and it prints a lot better than my original attempt. Can you find the third pigeon?

Wings. Barcelona, Catalunya, 2011
Wings. Barcelona, Catalunya, 2011